Complete Collection of Coffee theoretical knowledge | where do novice coffee lovers learn coffee knowledge on the basis of zero? Learn coffee knowledge systematically and efficiently.

Many people have the habit of drinking coffee. With the increasing types of coffee, the knowledge of coffee is becoming more and more fragmented. If you want to learn coffee knowledge systematically, where should you start? We can first learn from the direction of coffee brewing, for example, from the packaging of coffee beans, to understand the information of coffee beans, such as production

Coffee knowledge complete infiltrating filter coffee

Infiltrating filter droplets are generally extracted with small water flow and slow extraction to prolong the contact time between water flow and coffee powder to achieve full extraction.

A complete knowledge of coffee (coffee control must see)

Coffee anti-blind post the most complete knowledge of coffee in the world

A complete collection of coffee bean grading knowledge points of Kenya coffee in Kenya

Kenyan coffee knowledge: dry aroma with citrus and berry aromas; sipping the entrance black plum, acidity is soft and charming, sweet blend with honey, with a little acidity of blackcurrant and grape aromas in the mouth, but without losing its round flavor, dry and balanced, delicate finish. The variety classification of Kenya was cultivated and named by the Scott Laboratories laboratory in 1930.

A complete knowledge of the basics of coffee

1. Cappuccino: usually 1 / 3 espresso, 1 / 3 steamed milk. 1 / 3 foam milk, preferably sprinkled with cinnamon. But ordinary small coffee shops in China rarely see cinnamon powder, and many of them are replaced by chocolate powder. two。 Espresso: Italian espresso with milk foam, American espresso with water bubble 3. The latte is also called Milk: 1 / 4 espresso, 2 / 4 milk, 1 / 4 milk foam. The taste of milk

Coffee knowledge of Kenyan Coffee producing area: comparison between Water washing and complete washing

Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) complete washing (Washed): the use of washing and fermentation methods to remove the skin, pulp and mucous membrane, the use of water washing on the farm must build a wash pool, and can introduce a continuous supply of live water. When dealing with it, the beans that are mellow are put into the pool and passed back and forth.

Basic knowledge of fine coffee world classic coffee taste complete

Mandeling Brazilian Coffee Mandeling Brazilian Coffee

Complete generalization of coffee machine knowledge

Coffee is one of the most popular drinks in the world. It brings pleasure and excitement to people.

The most complete coffee guide, the specific introduction of coffee knowledge

Following Cafe Review (Wechat official account vdailycom) found that it was okay for Beautiful Cafe to open its own shop and order a cappuccino latte on its doorstep. When you go abroad, if you still want to drink coffee, you must be psychologically prepared. Even if it is called by the same name, the composition of the coffee may differ by 108000 li. If you don't quite understand the difference, you can only compromise: give me one.

Philharmonic pressure gives you a complete cup of coffee extracted in a short time, with smooth taste and rich layers.

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) put coffee particles in the pressure bucket, soak with water for 10 seconds, then gently and slowly press the pressure bar in 20 seconds for a total of only 30 seconds, a cup of coffee with delicate, rich, supple and delicious taste will be made. Such easy-to-carry appliances are matched with simple and changeable ones.

Coffee draw complete set of tools to introduce what kind of equipment is better for beginners.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) according to statistics, the number of coffee drinkers in Taiwan is as high as 5.4 million, the annual coffee consumption is more than 10 billion yuan, and there is a great demand for talents in the market. In Nantou, there is a University of Science and Technology to build coffee classrooms to train professionals. Students not only need to learn coffee bean knowledge and practice making coffee.

General knowledge of fine coffee collocation of different combinations of coffee utensils

Today, coffee, a western traditional drink, is getting closer and closer to our life, and more and more friends like the beauty of coffee, but how to choose and buy coffee utensils that suit us? the correct consideration of the combination of different coffee utensils before purchase will make our life more colorful. 1. Mocha pot + alcohol lamp + bean grinder mocha pot is mainly made of aluminum alloy and

There are several waves of coffee to understand that the next fourth wave of coffee has a complete traceability.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Coffee Tide brief introduction in the industrial revolution and the two world wars, coffee and tea played a refreshing and invigorating role, instant coffee is the product of this period, emphasizing convenience, fast and cheap, human beings began to drink a lot of coffee, called the first

Costa rica coffee costa rica topucci estate introduction.

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Topusch Manor was established in 2010, about 1450 meters above sea level, providing high-quality boutique coffee, aiming to become the leader in the supply of boutique coffee. We strive to produce products in an open and transparent system, with a complete "production record"

Coffee roasting basic knowledge roasting complete coffee composition table

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

An introduction to the History of Coffee and Coffee beans & handmade brewing equipment & recommendation of books on espresso & coffee roasting

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee book recommendation | popular science reader Coffee Coffee everywhere has been a coffee fan for a long time, compared with the lack of early information, coffee information flows rapidly through the Internet in recent years, it is not difficult to obtain knowledge from the Internet, but I believe there are still many

Coffee shop owner, barista must read-- the most complete general knowledge of coffee machine maintenance

Jiaxiang Guide: any machine has a service life and needs maintenance. The same is true of coffee machines. As a barista, you not only need to master the skills of making coffee drinks, but you must also know how to take good care of your buddies and take good care of the coffee machine you will work with tomorrow. 1. Water filter: the water filter is composed of resin and activated carbon. Can filter effectively

Roasting knowledge of boutique coffee roasting complete coffee composition table

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

Indonesia Wahana Longguo Water washed Coffee Bean Information complete solution _ what is Changshengguo Coffee Bean?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) species / variety Type/ Variety: Longguo / long bean Longberry processing method Processing: fully washed Fully-washed Origin Origins: Hua Hanna Manor, North Sumatra Wahana Estate, Sidikalang, North Suma